Dożynki is an annual harvest festival celebrated in Poland around the turn of August and September that dates back maybe even to the ancient times. To majority of acclaimed historic Polish folklorists, researchers, and poets, such as Oskar Kolberg, Zygmunt Gloger, Ignacy Krasicki, Józef Ignacy Kraszewski, and numerous others, it’s been more than clear that dożynki hold many remnants of a pre-Christian feast of fertility and crops, dedicated to gods of prolificacy, celebrated in rural communities over the centuries ever since the pagan times and eventually syncretized with Christianity.
You might’ve already heard about that festival under the name of dozhinki (how it is very often spelled in the English language). Remnants of that mysterious Slavic festival survived in all Slavic countries under many similar names in local forms of harvest festivities. In Poland it’s been known also under names of wyżynki, obżynki (these two along with the name of dożynki are related to the word żeniec – old Polish word for a reaper), okrężne (from okrężny – roundabout, coming from a custom of ritual encircling of the crop fields), wieńcowe, wieńczyny (from wieniec – wreath or garland), and other regional names that could also be used separately to describe certain parts or rituals performed during that festival.
Before I go into details, I recommend you first to read my older article describing the symbolism of bread, and the rituals of the season of harvest itself before continuing to read about dożynki which is the culminating point of that season.